Vietnamese restaurant that we know from Canggu and Penida. The staff was amazing and our starter the platter with spring rolls and prawn sticks as well! We had the bahn mi as a main (because we loved it in Vietnam!) and that kinda disappointed. It was not as juicy as we knew from our travels and the chicken had a lot of harder pieces in it. Also I would decorate the place totally different. It is big inside and there are a couple of tables and it just feels cold.

23 Aug 2023