Finally can try this hype place. The queuing time is quite long even i came here on weekday. I almost waited for 30 minutes to be seated. And i ordered some menus, sambak ayam, telor barendo, bakwan jagung, tumis jamur, and tumis kangkung. Unfortunately the bakwan jagung that i get is not really crunchy as i expected, so a lil bit disappointed on that. The sambak ayam as their favorite dish is okay for me. I tried their sambal bajja (spiciest). The sambal is sambal ijo, and surely will kick your mouth! Spicy, and tasty. The chicken meat is tender, and has fried cabbage and fried eggplant on the plate. Their telor barendo is also good. Similar with telor barendo that i usually eat in nasi padang. Kangkung and jamur taste okay. I expect it to be spicy, but it just not meet my expectation. Overall, good food, and it's not really expensive. But considering the queuing time, i will think twice to come here.

20 Oct 2024