Arrive dinner on 30 Dec Order appetizers calamari, nachos, zupa soup, onion soup, main 1 black angus , 1 porter steak house. You know what came first? its the steak side (potatoes, veggies, the gravy, Sauted mushroom , mac and cheese) For price worthiness, in Bandung can find better place from this. Only good thing we’ve ordered ! the steak black angus. The porterhouse 200gr is full with bones and fat! All the rest food taste is stamdard.. can get better good with same price. On top of that, staff is running like chicken with no head. Ask us are you ready for the steak? whilst we still eating our appetizers! This is incredible rude when we haven’t finish up yet! Oh yes, our sides for steak is freezing cold now. We ask the staff, whether tge gravy can be preheated!?? Staff said yes - get additional charge. It is Outrageous!!!! Is a no go!!!

6 Jan 2024