Worth to try ramen in Kelapa Gading. Today i order: 1. Tantanmen: you can choose the meat here (chicken, beef, or pork). Me, ofc i choose pork. And the pork meat is tender. I also love the soup. So rich of flavor and quite thick. And the noodlee for me its also okay. 2. Pork satay: nice Companion with the ramen 3. Gyoza: the gyoza is so so. I smell something different with other gyoza in the other japanese restaurant. I think they're using celery in the gyoza? Or somethint, but i prefer gyoza in other japanese restaurant. Overall, the price is quite cheap for ramen. The place is cozy. So yea worth to try

6 days ago