Santung Kuo Tieh & Sui Kiaw 68 offers a satisfying culinary experience, particularly with their sui kiaw and sek ba. The sui kiaw, known for its delicate wrapper and flavorful filling, is a must-try. The sek ba, featuring tender pork cheeks, tofu, and pork ear, is highly praised for its rich taste and excellent texture. Both dishes exemplify the restaurant's reputation for delicious, well-prepared Chinese food, making it a popular choice among diners in Jakarta

15 May 2024