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Gregory Tobing

Gregory Tobing

1

I came on a weekday evenning there was no other guests and it took so much effort to get the waiter to come over and take my order. I noticed the table next to mine still hadent been cleared since before i arrived.The waiter was unfamiliar with the menu and pointed to the kids menu when i asked for pasta. I ordered 1 bolognese & 1 aglio olio, the first did not smell fresh and the seccond way too salty and the portion, tiny! Getting the bill was a whole other ordeal, even though no other guests had to shout so many times to get their attention, even then, after 3 shouts the one service staff finally looked up from their phone before thinking of coming over to my table.

12 Dec 2023

0