This food was amazing and my only regret is that I didn’t discover this place earlier before leaving Uluwatu! You can tell they use the best quality ingredients and nothing was oily or greasy. I ordered the eggs on sourdough baguette ($50k RP), along with “make your own salad” which was herby free range chicken skewers with Greek lentils, sesame green beans, gingery kimchi and pesto ($90k RP), one of my favourite eats in Uluwatu and the whole menu looked amazing. I would highly recommend this place and will return next time I visit Bali.

16 Mar 2024