I heard from many of my friends, that this is the best babi guling in bali. I tried their babigul, personally for me, the satay was really good. Tender and juicy. The pork mest was soft and tasty, the pork skin was really crunchy. But it's too plain for me if we're eating the meat with rice, compared with other babigul resto. And the soup has so much bones in it, so it makes me uncomfortable when drinking the soup. And one more thing, the queueing line is not really clear. We must inform by the staff that we just need to sit and no need to queue if we want to eat here.

8 Nov 2024