Initially I wanted to order dim sum because they're on 50% discount, but I changed my mind after seeing that so many people ordered the Madam Xiang Misua. Misua was excellent, the star of the dish is definitely the broth. It's so 'chickeny', flavourful, and tasted very nutritious. The broth reminded me a lot to a double-boiled Chinese chicken & tofu skin soup my dad used to make. I also ordered the kuotie. Again excellent! Crispy at the bottom but soft everywhere else, and it exploded with broth inside, like xiao long bao. The only thing missing is ginger & black vinegar. It was served with vinegar but white vinegar & rather sweet. Worth the money, excellent Chinese food. Will definitely come back to try other things.

16 Apr 2022